Our speakers are passionate about educating people how to live a healthy, sustainable, plant-based lifestyle that is healthier for people, animals and the planet!
T. Colin Campbell, PhD | Author of The China Study, Whole and The Low Carb Fraud
T. Colin Campbell, PhD has been dedicated to the science of human health for more than 60 years. His primary focus is on the association between diet and disease, particularly cancer. Although largely known for the China Study–one of the most comprehensive studies of health and nutrition ever conducted, and recognized by The New York Times as the “Grand Prix of epidemiology”–Dr. Campbell’s profound impact also includes extensive involvement in education, public policy, and laboratory research.
Dr. Campbell grew up on a dairy farm and was the first in his family to go to college, where he studied pre-veterinary medicine at Pennsylvania State University. After obtaining his bachelor’s degree, and while completing his first year at the University of Georgia veterinary school, he received a telegram from a well known professor at Cornell University, offering a scholarship and research opportunity too good to turn down. And so he completed his education at Cornell University (M.S., Ph.D.) and MIT (Research Associate) in nutrition, biochemistry and toxicology. He then spent 10 years on the faculty of Virginia Tech’s Department of Biochemistry and Nutrition before returning to Cornell in 1975 where he presently holds his Endowed Chair as the Jacob Gould Schurman Professor Emeritus of Nutritional Biochemistry in the Division of Nutritional Sciences.
Dr. Campbell’s research experience includes both laboratory experiments and large-scale human studies. He has received over 70 grant-years of peer-reviewed research funding (mostly with NIH), served on grant review panels of multiple funding agencies, actively participated in the development of national and international nutrition policy, and authored over 300 research papers. Throughout his career, he has confronted a great deal of confusion surrounding nutrition and its effects. It is precisely this confusion that he has focused so much on, in recent years.
In order to synthesize the findings of his long and rewarding career, and to give back to the public whose lives are threatened by rampant misinformation and special interests, Dr. Campbell co-wrote The China Study: Startling Implications for Diet, Weight Loss and Long-term Health, which has sold more than 2 million copies worldwide. He is also the author of the The New York Times bestseller Whole, and The Low-Carb Fraud. Several documentary films feature Dr. Campbell and his research, including Forks Over Knives, Eating You Alive, Food Matters, and PlantPure Nation. He continues to share evidence-based information on health and nutrition whenever given the opportunity. He has delivered hundreds of lectures around the world and he is the founder of the T. Colin Campbell Center for Nutrition Studies and the online Plant-Based Nutrition Certificate in partnership with eCornell.
Gwyn Whittaker | GreenFare Organic Café, an educational restaurant
Gwyn Whittaker was founder and Chief Executive Officer of Mosaic, Inc., a strategic and technical consulting firm to the Intelligence Community (IC), for over ten years. Mosaic was acquired by LinQuest in August 2011 and Ms Whittaker was a general manager/vice president for the Mission Intelligence Integration (MI2) business unit through August 2013. Currently, Ms Whittaker is an Independent Consultant supporting the NRO’s Mission Intelligence Integration Directorate (MID) front office in support of the IC ITE transition, and the CEO of GreenFare Organic Café.
After the acquisition of Mosaic, Ms Whittaker turned her attention to the field of health care. The documentary Forks Over Knives inspired her to reach out to a leading cancer researcher in the film, T Colin Campbell, who sponsored a 10 day project on diet change with 45 people, with profound life changing results. GreenFare Organic Café was opened six months later with the purpose of delivering a 21 day program from the Physicians Committee for Responsible Medicine (PCRM) called 21 Day Kickstart, which includes classes, community, and 21 days of organic, whole plant food. Over 650 people, including three dozen medical professionals and senior leaders from the Intelligence Community have completed this program. Multiple doctors are referring their patients to the GreenFare to enable weight loss, reduction of pain and/or medication through this program. GreenFare Organic Café is at 408 Elden Street, in Herndon, VA 20170 and www.greenfare.com.
- PlantPure Nation Major Donor, September 2016
- Diet Fiction, Co-Producer, January 2019 (brief role)
- The Game Changers, Executive Producer, February 2019
Dr. Baxter Montgomery | Houston TX cardiologist, author of The Food Prescription for Better Health
Founder of Montgomery Heart & Wellness, a cardiology practice and wellness center in Houston that offers a comprehensive approach to help people transform from conditions of sickness to wellness and eventually optimal health; board-certified cardiologist and cardiac electrophysiologist, he has treated thousands of patients with severe cardiovascular diseases for over a decade; developed a food prescription program that enables individuals to reverse chronic conditions such as heart disease, hypertension, obesity, and diabetes without medications or surgeries. He has refined this process over the past 10 years with profound positive results in severely ill patients; he is the founder and president of the Houston Cardiac Association (HCA) and the HCA Wellness Center, which guides clients and patients toward optimal health through nutritional excellence.